- Taste: The green of kohlrabi red has a fresh, mild taste that is slightly reminiscent of cabbage.
- Ingredients: Kohlrabi green has a high content of vitamins A, B1, B2, B3, C, iron, potassium, calcium, magnesium, sulfur and zinc.
- Use: raw: in salads, on bread, for juicing, smoothies, herb quark, with fruit or as a decoration for your dishes.
- Positive properties: Improves the immune system, strengthens your defenses, anti-carcinogenic, diuretic, digestive.
Note: White microroots form, please do not confuse these with mold.
Scope of delivery: This offer includes the organic seeds without accessories . see Microgreen ready to be harvested, including the tray and soil
be used for growing Microgreen as well as in sprout jars and cress sieves
OrganicMicrogreen and sprouts seeds kohlrabi red. Seeds from controlled organic cultivation for growing sprouts (DE ÖKO 006).
Botanical name: Brassica oleracea gongylodes
Also called: top kohlrabi, top turnip, swede (Vienna), turnip (Switzerland) and stem turnip
