Taste & Aroma
A mild, nutty flavor that becomes pleasantly sweet after about 10 to 12 days.
Contains natural nutrients
Vitamin C, Vitamin E, Vitamin B1, Calcium, Iron, Magnesium, Chlorophyll*
Vitamin C contributes to the normal function of the immune system.
Note: A balanced diet and a healthy lifestyle are important.
Perfect use
- Juice or smoothie
- Salads, bread toppings, smoothies
Good to know
| Certification | DE-ÖKO-006 |
| Origin | regionally grown according to Bioland guidelines |
| Botanical name | Triticum L. |
Scope of delivery & service
- Soak the seeds in water beforehand. Ideally overnight (12-16 hours).
- Cultivation works best in good organic soil.
- Sow densely. However, be careful that there are not several grains of wheat on top of each other.
- Leave covered for about two days so that the wheat can germinate evenly.
- Water regularly (twice a day). Caution: Wheatgrass does not like waterlogged soil, so it's best to use containers that allow excess water to drain away.
- Since the wheat grains are sown relatively densely, good ventilation is important to prevent mold from forming.
- This seed can be used for growing Microgreen as well as in sprouting jars.
