Taste & Aroma
Radish has the classic, subtly spicy radish flavor and is great in salads or on bread .
Contains natural nutrients
Vitamins A, B1, B2, C, iron, potassium, calcium, magnesium, phosphorus.
Vitamin C contributes to the normal function of the immune system.
Note: A balanced diet and a healthy lifestyle are important.
Perfect use
- lettuce
- Bread
- Salads, bread toppings, smoothies
Good to know
| Certification | DE-ÖKO-006 |
| Origin | Italy |
| Botanical name | Raphanus sativus longipinnatus |
Scope of delivery & service
- Fast shipping within 2 business days
- You can return the unopened seeds to us within 14 days
- Should unexpected germination problems be caused by the seeds, you will receive a replacement immediately.
- The seeds can be stored for approximately one year if kept dry, airtight and cool.
Note: If you have a sensitive stomach, be careful not to eat too much radish greens on an empty stomach. The greens also develop white micro-roots; please don't mistake these for mold.
