- Taste: The fresh green of red amaranth has a mild, fine-tart and slightly sweet aroma.
- Ingredients: Amaranth green has a lot of vitamins K, E and C. There is also calcium, iron and the valuable beta-carotenes.
- Use: raw: for your salad, on bread or as a decoration for your dishes, thanks to its striking pink-reddish color, amaranth green looks good everywhere and ensures a fresh look.
- Positive properties: blood-forming, blood-purifying, anti-inflammatory, and supporting digestion, heart and bones.
Scope of delivery: This offer includes the organic seeds without accessories . see Microgreen ready to be harvested, including the tray and soil
Organic Microgreen and Sprouts Seeds Red Amaranth. Seeds from controlled organic cultivation for growing sprouts (DE ÖKO 006).
Botanical name: Amaranthus tricolor
Also called: amaranth
