- Taste: The fresh green of red cabbage has a fine-tart mild taste, slightly reminiscent of cabbage.
- Ingredients: Red cabbage green is one of the healthiest microgreens. It has a high content of vitamins A, B1, B2, B3, C and a large amount of fiber, important minerals (such as iron, potassium, calcium, magnesium, sulfur, zinc) and mustard oils. Likewise, it also contains many natural antioxidants and trace elements. The flavonoids are also important. These are mainly found in red vegetables and, like carotenoids, are widely distributed in the plant kingdom.
- Usage: Raw: in salads, on bread, for juicing, smoothies, herbal curd, with fruit or to decorate your dishes.
- Positive properties: Improving the immune system, anticarcinogenic, diuretic, digestive.
Note: White micro-roots will form, please do not confuse these with mould.
Delivery: This offer includes the organic seeds without accessories. Below the product images, you may see a picture of the microgreens ready for harvesting, including tray and soil, so that you can get an idea of how it looks when it is ready to grow.
This seed can be used for growing microgreens as well as in sprouting jars and cress sieves.
Organic Microgreen and Sprout Seeds Red Cabbage. Seeds from controlled organic cultivation for sprout cultivation (DE ÖKO 006).
Botanical name: Brassica oleracea capitata rubra
Also called: Blue cabbage
