Coriander seeds split for faster and more even germination! Since there is one seed in all coriander seeds in each half, we now offer the coriander in the halved version. This allows even faster and more even growth. Recommended by Microgreen professionals!
Taste: Coriander green scents lemony-peppery, tastes sour-sharp and is particularly suitable as an addition to Asian dishes.
Usage: raw: in salad, on bread, for juicing, smoothies or as decoration of your dishes
Positive properties: The essential oil contained in the coriander has an appetizing and soothing effect on stomach and intestinal diseases. As a home remedy, coriander is said to have a blood-cleansing and antispasmodic effect. In addition, coriander green is often used as a natural antibiotic.
Scope of delivery: This offer includes organic seeds only. Among the product images you may see an image of the microgreen ready for harvest, including tray and soil, so you can get an idea of how it looks ready grown.
Organic Microgreen Seeds Coriander. Seed from certified organic farming for sprouts and microgreens (DE ÖKO 006).
Botanical name: Coriander sativum Also called: Arabic parsley, Asian parsley, Chinese parsley, garden coriander, built coriander, spice coriander, Indian parsley, potassier, clan, vertigo grain, vertigo, stinkdill, wall lice herb, bug dill, bedbug herb, bug cumin, cilantro, culantro, Mexican coriander