Taste & Aroma
Freshly sprouted quinoa (1-3 days) has a wonderfully mild, slightly nutty flavor. As Microgreen , it becomes somewhat more bitter.
Contains natural nutrients
Minerals such as iron, potassium, magnesium, zinc, B vitamins, vitamin E, as well as the amino acids lysine, tryptophan and cystine*
Vitamin C contributes to the normal function of the immune system.
Note: A balanced diet and a healthy lifestyle are important.
Perfect use
- Raw: in salads, with muesli, smoothies, or as a garnish for your dishes. It's perfect for sprouting in a glass along with hulled buckwheat.
- Salads, bread toppings, smoothies
Good to know
| Certification | DE-ÖKO-006 |
| Origin | Europe |
| Botanical name | Chenopodium quinoa |
| Seed mixture |
Scope of delivery & service
- This offer includes organic seeds only; accessories are not included. The product images may show a picture of the Microgreenready for harvest, including the tray and soil, so you can see what they look like when fully grown.
- This seed can be used for growing sprouts in a sprouting jar.
- Organic quinoa. Seeds from controlled organic cultivation for growing sprouts (DE ÖKO 006).
- Also called: Inca grain, Inca rice, Peru rice, quinoa, rice spinach
