Taste & Aroma
The fresh green of beetroot has the typical, slightly earthy beetroot aroma
Contains natural nutrients
Vitamins A, B1, B2, B3, B4, B5, B6, C, E and minerals iron, potassium, calcium, magnesium, phosphorus, sulfur, zinc*
Vitamin C contributes to the normal function of the immune system.
Note: A balanced diet and a healthy lifestyle are important.
Perfect use
- raw: in salads, on bread, for juicing, smoothies or as a decoration for your dishes
- Salads, bread toppings, smoothies
Good to know
| Certification | DE-ÖKO-006 |
| Origin | controlled organic cultivation |
| Botanical name | Beta vulgaris conditiva |
| Seed mixture | – |
Scope of delivery & service
- This offer includes organic seeds only; accessories are not included. The product images may show a picture of the Microgreenready for harvest, including the tray and soil, so you can see what they look like when fully grown.
- be used for growing Microgreen
- OrganicMicrogreen and sprout seeds from beetroot. Seeds from controlled organic cultivation for sprouting (DE ÖKO 006).
- Also known as: Beetroot, Red Beet
- Our growing instructions for this variety:
1. Spread coconut coir or seed-starting mix in the tray.
2. Sow the seeds directly onto the substrate without soaking them.
3. Add a thin layer of coconut coir or seed-starting mix.
4. Water.
5. Cover and place in a dark location.
6. Cover and mist morning and evening if necessary.
7. Once sprouts have formed, you can cover them.
8. Water/mist daily, depending on the moisture level of the soil.
