Mung Bean Seeds

From 3,80 

Incl. VAT

Organic Sprouting Seeds for Sprouts & Microgreens

The mung bean is probably the most widespread type of bean in the world. It is very popular because of its above-average amount of nutrients, germinates easily and can be used and prepared very versatile. Our mung beans come from Austria and stand for the highest quality!

Taste: Fresh green mung beans have a sweet-tart, slightly bitter taste.

Ingredients: The mung beans are above average in nutrients and ingredients. The sprouts or greens of mung beans contain 60% carbohydrates, little fat, have a high content of essential amino acids, vitamins A, B1, B2, C, niacin, folic acid and especially vitamin E. They are rich in the minerals iron, potassium, calcium, magnesium and phosphorus, as well as fibre, growth hormones, choline and enzymes.

Use: raw: in salads, on bread, for juicing, smoothies or to decorate your dishes, steamed as vegetables or stir-fried.

Positive properties: regulate cholesterol and blood lipid levels, relieve pain in PMS and menopausal symptoms, have a rejuvenating effect.

Delivery: This offer includes the organic seeds without accessories. Below the product images, you may see a picture of the microgreens ready for harvesting, including tray and soil, so that you can get an idea of how it looks when it is ready to grow.

Note: Since mung beans are, as the name suggests, beans, they should only be eaten raw after the 4th day of germination. If you are unsure, you can also heat them before eating.

This seed comes from Austria and can be used for microgreen cultivation as well as in the sprout jar.

Organic Microgreen and Sprout Seeds Mung Beans. Seeds from controlled organic cultivation for sprout cultivation (DE ÖKO 006).

Botanical name: Vigna radiata

Also called: Mung bean, Jerusalem bean, Lunja bean

Additional information

Weight n. v.
Quantity: No selection

100 g, 500 g, 1000 g

Mounting variant: No selection

Microgreen, sprout glass

Origin: No selection


Germination: No selection

Dark sprouts

Taste: No selection

Bitter, Mild

Genus: No selection


Macronutrients: No selection

High in protein

Vitamins: No selection

Vitamin A, vitamin B1, vitamin B2, vitamin B3, vitamin B9 (folic acid), vitamin C, vitamin E

Minerals & Trace Elements: No selection

Calcium, Iron, Potassium, Magnesium, Phosphorus

Other ingredients: No selection

Enzymes, plant hormones

Healthy properties: No selection

Blood sugar lowering, cholesterol lowering

Usage: No selection

Asian cuisine

Brand: No selection