A welcome guest at barbecues! Fresh herb dip with homemade peaMicrogreen.
Ingredients for herb dip with peaMicrogreen
- 300g vegan crème fraîche
- 33g for Microgreenpea seeds
- 2 tbsp vegan cream
- 2 tablespoons apple cider vinegar
- 2 cloves of garlic
- 1 pinch of paprika powder
- Salt
- pepper
Tip for peaMicrogreen: in a 5x5 cm pot for about 10 days Microgreen. PeaMicrogreencontain vitamins C and K, iron, and magnesium.*
Preparation of the herb dip
- Finely chop the pea greens with a sharp knife.
- Press or finely chop the garlic.
- Mix all ingredients thoroughly and season with salt and pepper.
- Garnish with some fresh pea shoots and serve.
Perfect with vegetable sticks, grilled vegetables, potatoes, or fresh bread. A balanced diet is important.
Vitamin C contributes to the normal function of the immune system. Vitamin K contributes to the maintenance of normal bones. A balanced diet and a healthy lifestyle are important.
